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Carbs-per-gram ratio: 0.3417
Serving Size 90g (about 31g carbs)
|All purpose flour||124g||(92g)|
|Red currant or raspberry jelly||100g||(85g)|
* Multiply serving weight in grams by the carbs-per-gram ratio to calculate the total estimated carbs. Provided for informational purposes only. Consult your doctor for insulin dosing advice.