Nutritional Info
T1D Carbs-per-gram ratio: 0.3036
Serving Size: 50g (about 15g carbs)
* Multiply serving weight in grams by the carbs-per-gram ratio to calculate the total estimated carbs.
Samantha created this recipe. These festive, soft, chewy sugar cookies have a big kick of vanilla, almond, cloves, and orange. These are our…
This is the best gluten-free sandwich bread we've ever had. It makes incredible sandwiches, works wonderfully as toast, and can be used for…
Rich peanut butter is mixed with peanut butter chips and Reese's pieces to create an addictive, giant cookie that's easily big enough to feed…
These oatmeal raisin cookies are big, softy, chewy, and are bursting with flavor. Instead of using all-purpose flour, by grinding up rolled oats…
If you're looking for a way to make a terrific stuffing for Thanksgiving without actually having to stuff and roast a turkey, this is your…
This recipes makes a delicious, addictive hot sauce. You can vary the level of hotness based on how many peppers you use. Due to the cooking…
As soon as I found out that it's possible to make tortillas at home without any expensive gadgets or equipment (just a rolling pin and a…
When I first saw this recipe floating around Pinterest I knew that I had to try it - and had to try to make it better. I've adapted the original…
Lemon meringue pie doesn't have to be an intimidating dessert to make. This battle tested recipe will give you a rich, smooth lemon filling with…
Print