Balsamic Black Raspberry Pie

Balsamic Black Raspberry Pie

The deep, rich flavor of black raspberries is dramatically enhanced in this pie by balsamic vinegar and tempered with honey to create one of our favorite dessert recipes yet. If fresh black raspberries are not in season, you can use fresh blueberries instead for equally amazing results.
  • Prep: 40 min
  • Cook: 1 hour 10 min
  • Total: 1 hour 50 min
  • Serves 8
Balsamic Black Raspberry Pie

Nutritional Info

T1D Carbs-per-gram ratio: 0.3362

Serving Size: 210g (about 74g carbs)

* Multiply serving weight in grams by the carbs-per-gram ratio to calculate the total estimated carbs.

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